Crispy fried onions, marinated and coated in spiced chickpea flour

Dipped in chickpea flour batter

Home-made pastry filled with mildly spiced vegetables or lamb mince

Spicy deep fried chicken pieces originated from south India

Minced meat mix with chef’s special herbs and spice, skewered and cooked in our tandoori oven

Home-made pastry filled with mildly spiced vegetables or lamb mince

Sheekh Kebab, Chicken Tikka, Meat Samosa, Vegetable Pakora, Onion Bhaji

King sized prawns cooked in Bombay special herbs and creamy sauce

Vegetable Pakora, Onion Bhaji, Vegetable Samosa

Tender chicken on the bone, marinated with Indian spices and yoghurt. Cooked in our tandoori oven

Tender chicken on the bone, marinated with Indian spices and yoghurt. Cooked in our tandoori oven

King sized prawns cooked in Bombay special herbs and creamy sauce

Cooked with onions, tomatoes and capsicum in medium sauce

Cooked in a hot sauce with a hint of malt vinegar

Boneless chicken cooked with mild sweet mangoes

Mixture of spices, cashews and coconut cream

Curried chicken cooked with fresh spinach and lightly spiced

Chicken Tikka, cooked with tomatoes, onions and yoghurt

Tandoori roasted boneless chicken coated in tomato based cream rich makhani sauce

Cooked in a thick spicy sauce

Cooked in a hot sauce with a hint of malt vinegar

Cooked in a thick creamy sauce with ground cashew nut and mild spices

Cooked in a traditional thick sauce

Traditionally served on special occasions. Cooked on the bone with cloves, cardamom pods and fennel. Prepared in

Cooked in a hot sauce with curry leaves and mustard seeds

Cooked in yoghurt, cream, nuts & fragrantly spiced with saffron & aromatic spices

Aromatic lamb dish cooked with whole spices and brown onion gravy with a sprinkle of fresh herbs

Cooked with spinach and spices in a thick sauce

Cooked in a hot sauce with curry leaves and mustard seeds

Cooked in a traditional thick sauce

Prawns cooked with sweet mango relish

Curry fillet of fish cooked in goan style

Cooked in a thick creamy sauce with ground cashew nut and mild spices

A medium spiced and tangy, simple & delicious and packed with flavours

Ricotta cooked in spinach based gravy and fresh Indian spices

Paneer in a homemade special sauce

Fenugreek leaves, peas and paneer with masala gravy

Paneer in a thick korma gravy

Cubes of potato smothered and simmered with cumin, mustard seeds, herbs & spices

Baby okra cooked in a tomato and onion sauce

Lentil with herb and spices

Fresh cauliflower & potatoes, cooked with ginger, tomatoes and spices

Assortment of seasonal greens cooked home style. Garnished with fresh herbs

Chickpeas slowly simmered with tart pomegranate seed. Cooked with onions, tomatoes and spices

Vegetables cooked with dry fruits in a light creamy sauce

Potato and cheese simmered in a light creamy sauce. Garnished with nuts and raisins

Saffron Basmati rice with dried fruits and cashew nuts

Seasonal vegetables cooked with basmati rice and spices

Naan stuffed with spicy minced lamb

Naan stuffed with dried fruit

Naan stuffed with cheese

Unleavened wholemeal bread

Naan stuffed with potatoes

Leavened bread with garlic

Leavened bread butter

Naan with garlic, stuffed with cheese

Sweet dumplings made from milk

Mango or pistachio Indian icecream

Rice pudding

Strawberry, Mango or Plain

Grated cucumber and spices in natural yoghurt

fresh mint ground with fresh ingredients served as a dip