Tender chicken on the bone, marinated with Indian spices and yoghurt. Cooked in our tandoori oven

Tender chicken on the bone, marinated with Indian spices and yoghurt.

Spicy deep fried chicken pieces originated from south India

Home-made pastry filled with mildly spiced vegetables

Home-made pastry filled with mildly spiced  lamb mince

Dipped in chickpea flour batter

Crispy fried onions, marinated and coated in spiced chickpea flour

Vegetable Pakora, Onion Bhaji, Vegetable Samosa

King sized prawns cooked in Bombay special herbs and creamy sauce $23.50 (M)

Minced meat mix with chef’s special herbs and spice, skewered and cooked in our tandoori oven

Sheekh Kebab, Chicken Tikka, Meat Samosa, Vegetable Pakora, Onion Bhaji

King sized prawns cooked in Bombay special herbs and creamy sauce $24.50 (M)

Cooked in a hot sauce with a hint of malt vinegar

Boneless chicken cooked with mild sweet mangoes

Curried chicken cooked with fresh spinach and lightly spiced

Cooked with onions, tomatoes and capsicum in medium sauce

Chicken Tikka, cooked with tomatoes, onions and yoghurt

Mixture of spices, cashews and coconut cream

Tandoori roasted boneless chicken coated in tomato based cream rich makhani sauce

Cooked in a thick spicy sauce

Cooked in a hot sauce with a hint of malt vinegar

Cooked in a thick creamy sauce with ground cashew nut and mild spices

Cooked in a traditional thick sauce

Traditionally served on special occasions. Cooked on the bone with cloves, cardamom pods and fennel. Prepared in

Cooked with spinach and spices in a thick sauce

Cooked in a hot sauce with curry leaves and mustard seeds

Cooked in yoghurt, cream, nuts & fragrantly spiced with saffron & aromatic spices

Aromatic lamb dish cooked with whole spices and brown onion gravy with a sprinkle of fresh herbs

Cooked in a hot sauce with curry leaves and mustard seeds

Cooked in a traditional thick sauce

Prawns cooked with sweet mango relish

Curry fillet of fish cooked in goan style

Cooked in a thick creamy sauce with ground cashew nut and mild spices

A medium spiced and tangy, simple & delicious and packed with flavours

Paneer in a homemade special sauce

Fenugreek leaves, peas and paneer with masala gravy

Paneer in a thick korma gravy

Ricotta cooked in spinach based gravy and fresh Indian spices

Vegetables cooked with dry fruits in a light creamy sauce

Chickpeas slowly simmered with tart pomegranate seed. Cooked with onions, tomatoes and spices

Potato and cheese simmered in a light creamy sauce. Garnished with nuts and raisins

Cubes of potato smothered and simmered with cumin, mustard seeds, herbs & spices

Baby okra cooked in a tomato and onion sauce

Lentil with herb and spices

Fresh cauliflower & potatoes, cooked with ginger, tomatoes and spices

Assortment of seasonal greens cooked home style. Garnished with fresh herbs

Seasonal vegetables cooked with basmati rice and spices

Saffron Basmati rice with dried fruits and cashew nuts

Leavened bread with garlic

Naan stuffed with potatoes

Unleavened wholemeal bread

Naan with garlic, stuffed with cheese

Naan stuffed with dried fruit

Naan stuffed with spicy minced lamb

Leavened bread butter

Rice pudding

Mango or pistachio Indian icecream

Sweet dumplings made from milk

fresh mint ground with fresh ingredients served as a dip

Tomato, cucumber and onion

grated cucumber and spices in natural yoghurt

(Mango, Strawberry, sweet OR salted)

Rice, vegetables, raita

Rice, fish OR prawns, vegetables, raita

Rice, meat, vegetables, raita